Every experience, Every detail, every day

Fluno Center

Oros Executive Dining Room

The Oros Executive Dining Room is open to the public and offers a buffet breakfast and lunch serving locally fresh and sustainable seasonal fare. Be sure to save room for our delectable house-made dessert selections. We also offer outdoor seating on our courtyard, allowing guests to enjoy beautiful Madison, Wisconsin during the spring, summer and early fall months.

Breakfast hours: 7:00 - 9:00 am weekdays; 7:00 - 10:00 am weekends

Lunch hours: 11:30 am - 1:30 pm, Monday through Friday

This Week's Lunch Menu

MondayTuesdayWednesdayThursdayFriday


MONDAY, AUGUST 21, 2017

Country Fried Beef Steak with Country Gravy
Maple Bourbon Glazed Ham
Shells and Gouda Cheese
Mashed Potatoes
Corn 
Grilled Cheese
Onion Rings
Shrimp Gumbo
Chicken, Bacon and Spinach Salad
Salad Bar with Assorted Toppings
Deli Bar with Sliced Breads
Fresh Fruit and Dessert Display


TUESDAY, AUGUST 22, 2017

Sliced Grilled Chicken Breast
Andy's Signature Meatballs
Marinara or Alfredo Sauce
Wild Mushroom Ravioli with Butternut Cream Sauce 
Linguine and Cavatappi Pasta
Italian Roasted Vegetables
Italian Sub
Breadsticks 
Minestrone Soup
Caprese Salad
Salad Bar with Assorted Toppings
Deli Bar with Sliced Breads
Fresh Fruit and Dessert Display


WEDNESDAY, AUGUST 23, 2017

Grilled Hamburgers
Grilled Chicken Breasts
Black Bean Burgers
Cheesy Potato Bake
Baked Beans
Green Beans
Bratwurst with Sauerkraut
Tater Tots
Beer Cheese Soup
Beef Chili
Fresh Burger Bar Toppings
Potato Salad
Salad Bar with Assorted Toppings
Fresh Fruit and Dessert Display


THURSDAY, AUGUST 24, 2017 

Baked Cod
Roast Beef with Mushroom Demi Glace
Pasta Primavera 
Roasted Potatoes
Steamed Broccoli and Cauliflower
Egg Salad Croissants
House Chips
Cream of Mushroom Soup
Chicken Noodle Soup
Chef Salad
Coleslaw
Salad Bar with Assorted Toppings
Deli Bar with Sliced Breads
Fresh Fruit and Dessert Display


FRIDAY, AUGUST 25, 2017

Chicken Souvlaki with Pitas and Tzatsiki
Lamb Gyros
Vegan Falafel
Vegan Rice Pilaf
Vegan Roasted Zucchini and Squash
Greek Flatbread
French Fries
Vegan Garden Vegetable Soup
Clam Chowder
Vegan Cucumber Tomato Salad
Antipasto Salad
Salad Bar with Assorted Toppings
Deli Bar with Sliced Breads
Fresh Fruit and Dessert Display

Reservations

Contact Tivvi Mauer at
(608) 441-7310 /

via Email

via Email
or contact the dining room
directly at (608) 441-7101.