Every experience, Every detail, every day

Fluno Center

Oros Executive Dining Room

The Oros Executive Dining Room is open to the public and offers a buffet breakfast and lunch serving locally fresh and sustainable seasonal fare. Be sure to save room for our delectable house-made dessert selections. We also offer outdoor seating on our courtyard, allowing guests to enjoy beautiful Madison, Wisconsin during the spring, summer and early fall months.

Breakfast hours: 7:00 - 9:00 am weekdays; 7:00 - 10:00 am weekends

Lunch hours: 11:30 am - 1:30 pm, Monday through Friday

This Week's Lunch Menu

MondayTuesdayWednesdayThursdayFriday


Monday, October 15, 2018

Cuban Roasted Pork Loin
Jerk Chicken 
Stewed Black Beans
Mashed Sweet Potatoes 
Roasted Zucchini and Squash
Cuban Panini
Sweet Potato Fries

Beef Pepper Pot Soup
Spiced Corn Coconut Soup

Tropical Fruit Salad
Spinach Salad with Mango, Pecan and Citrus Vinaigrette

Assorted Bread, Deli Meats and Cheeses
Full Salad Bar with Fresh Fruit
Fluno Dessert Bar 


Tuesday, October 16, 2018

Beef Tacos
Chicken Fajitas
Refried Beans
Mexican Fried Rice
Corn with Peppers
Vegetarian Quesadilla
Tortilla Chips

Chicken Tortilla Soup
Roasted Corn and Chile Soup

Taco Salad
Fresh Taco Bar Toppings 

Assorted Bread, Deli Meats and Cheeses
Full Salad Bar with Fresh Fruit
Fluno Dessert Bar 


Wednesday, October 17, 2018

Pasta Bar:
Meatballs
Sliced Chicken
Marinara or Alfredo Sauce
Linguine or Cavatappi Pasta
Mushroom Ravioli with Butternut Cream Sauce
Roasted Italian Vegetables
Vegetable Flatbread
Breadsticks

Caprese Salad
Mediterranean Salad

Tomato Basil Soup
Beef Barley Soup

Full Salad Bar with Fresh Fruit
Fluno Dessert Display


Thursday, October 18, 2018

Lemon Pepper Baked Cod with Julienne Vegetable Salsa
Black and Bleu Flank Steak
Trottole Pasta Primavera
Mashed Potatoes
Green Beans and Peppers
Turkey Bacon Club
House Chips

Chicken Noodle Soup
Broccoli Cheddar Soup

Spinach Berry Salad
Wedge Salad with Bacon and Gorgonzola Cheese

Full Salad Bar with Fresh Fruit
Assorted Bread, Deli Meats and Cheeses
Fluno Dessert Display


Friday, October 19, 2018

 

Mahi Mahi with Mango Jalapeno Salsa
Hui Hui Chicken Wings
Sweet n Sour BBQ Tofu with Pineapple and Peppers
Island Rice
Steamed Vegetable Medley
Tuna Salad Sliders
House Chips

Clam Chowder 
Vegetable Barley

Cobb Salad
Creamed Cucumber Salad

Full Salad Bar with Fresh Fruit
Assorted Bread, Deli Meats and Cheeses
Fluno Dessert Display

   

Reservations

Contact Tivvi Mauer at
(608) 441-7310 /
or contact the dining room
directly at (608) 441-7101.