The Oros Executive Dining Room is open to the public and offers a buffet breakfast and lunch serving locally fresh and sustainable seasonal fare. Be sure to save room for our delectable house-made dessert selections. We also offer outdoor seating on our courtyard, allowing guests to enjoy beautiful Madison, Wisconsin during the spring, summer and early fall months.
Hours of Operation*
Breakfast
- Weekdays 7:00-9:00 a.m.
- Weekends 7:00-10:00 a.m.
Lunch
- 11:30 a.m.-1:30 p.m.
*Note: Hours may vary due to occupancy. The Front Desk will be able to confirm hours during your stay.
Menus
This Week’s Menu
*Menu Items Subject to Change
Monday 10/12/26
- Beer Cheese Soup
- Burger Bar Toppings
- Grilled Beef Burgers
- Fried Chicken Breast
- Black Bean Burger
- Baked Beans
- Cheesy Potato Bake
- Steamed Vegetables
- Bratwurst w/ Sauerkraut & Onion
- Tater Tots
- Full Salad Bar
- Assorted Dessert Display
Tuesday 10/13/26
- Roasted Corn & Chile Chowder
- Taco Bar Toppings
- Taco Dip
- Beef Tacos w/ Soft & Hard Shells
- Chicken Fajitas w/ Peppers & Onions
- Refried Beans
- Mexican Style Fried Rice
- Esquites Street Corn
- Vegetarian Quesadillas
- Tortilla Chips
- Full Salad Bar
- Assorted Dessert Display
Wednesday 10/14/26
- Beef & Bean Chili
- Chef Salad
- Smoked BBQ Pork Shoulder on Slider Buns
- Rotisserie Chicken
- Macaroni & Cheese
- Mashed Potatoes w/ Chicken Gravy
- Green Beans w/ Peppers & Onion
- Sweet Potato Waffle Fries
- Full Salad Bar
- Assorted Dessert Display
Thursday 10/15/26
- Garden Vegetable Soup
- Antipasto Salad
- Grilled Chicken
- Italian Style Meatballs
- Alfredo or Marinara Sauce
- Cavatappi Pasta
- Fried Ravioli w/ Marinara Sauce
- Roasted Italian Style Vegetables
- Garlic Buttered Breadsticks
- Full Salad Bar
- Assorted Dessert Display
Friday 10/16/26
- Clam Chowder
- Coleslaw
- Fried Catfish w/ Tartar & Lemon
- Black & Bleu Pork Loin
- Stewed Beans
- Trinity Rice
- Calabacitas
- Tuna Slider
- Hush Puppies w/ Fluno Sauce
- Full Salad Bar
- Assorted Dessert Display